Where: Dos Tacos, 120 S. 15th St (btwn. Sansom & Chestnut), Philadelphia

Price: $9.85 for 2 tacos

Fish: RAW sushi grade ahi tuna

Extras: spicy chipotle mayo, guacamole, sesame seeds (and little radish sticks as garnish)

Review: The name of this taco is “Kamikaze Taco,” ostensibly because it is a mashup of Mexican and Japanese cultures. All of the tacos here are crazy mashups, and this was the only one that had fish (other than the shrimp “El Jefe,” but I had already eaten way too much shrimp for the day, so I went with this one).

My honest opinion? Sushi does not belong in a taco. But I did complain that Nora’s wasn’t creative enough, so I suppose I deserve this level of crazy taco creation.

There is a HUGE amount of meat inside these tiny tortillas. Probably too much. The only taste I got from this melange of ingredients was spicy. And yes, I know that isn’t a taste, but that’s all my mouth is feeling.

If I come back, I think I will try one of the vegetarian tacos. Maybe those ones have more flavors.

Rating: 2.5 out of 5 chickens

Dos Tacos (Philadelphia)
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