Where: El Rey, Philadelphia
Fish: octopus
Price: $14 for 3
Extras: pico de gallo, roasted pineapple salsa, creamy corn and poblano salad
Review: Maybe it’s because of the awesome atmosphere, maybe it’s because the waitress totally sold me on the octopus…but these tacos definitely hit the mark for me. The dressing was spicy and not too creamy. The tortillas were fresh, always high points for me (although my absolute favorite tortilla is still Guisado’s). A great way to end the Great Taco Hunt of 2016 (January expedition).
Rating: 4.5 out of 5 chickens
El Rey (Philadelphia)